Gula Melaka Roasted Pork

Ingredients
1 tbsp oil
1 tbsp chopped garlic
600 gm pork belly, cut into strips

Seasoning
3 tbsp light soya sauce
40 gm gula melaka
500ml water

Method
1.Heat up oil and saute chopped garlic until aromatic.Add pork belly and stir well.
2.Add seasoning and bring to boil.Lower the heat and cook until very thick.Remove from heat and leave to cool.Cut into pieces and serve.

A very yummy dish taste like char siew,and very easy to cook just leave it in the kuali to cook slowly till sauce is very thick.Do try this dish and enjoy!