I cook this using pressure cooker it takes only 20 minutes to stew the chicken, another chinese new year dishes very yummy.A very versatile dish you can use whatever mushrooms you like and also add any vegetables to your liking. I learn this dish from a cooking class from a chef with these recipes you can come out with many different recipes using this cooking method.
Made these red rice yeast chang recipes from yumyum magazine with some modifications the recipes only use pork but i add mushrooms and black fungus. A very special chang cos we like red rice yeast no need to boil the chang just steam for 45 minutes faster and easier good for people learning to wrap dumplings cos no need to worry the chang dropped out during boiling process.
